New Orleans Style and Flavor Coming to Downtown Panama City

Coming in 2027

Historic Downtown Panama City is about to get a taste of New Orleans elegance.

Dat Cajun Pearl, a new upscale Cajun restaurant from the team behind Dat Cajun Place, is preparing to open on the ground floor of the historic Mashburn Building at 436 Harrison Avenue. The restaurant is currently expected to welcome its first guests in spring 2027.

While Dat Cajun Place is known for its relaxed atmosphere, hearty portions, live music and Louisiana favorites, Dat Cajun Pearl is being planned as a smaller and more refined dining experience. The concept will blend New Orleans charm with coastal sophistication, creating a destination for date nights, celebrations and leisurely dinners in the heart of downtown.

Early announcements describe the restaurant as an upscale Cajun experience featuring premium Gulf seafood and the bold Louisiana flavors that have helped make Dat Cajun Place a local favorite. A complete menu has not yet been released, but diners can likely expect the new restaurant to build upon the owners’ experience with oysters, seafood and Cajun cooking while presenting those flavors in a more polished setting.

From a Local Cajun Favorite to Fine Dining

 Dat Cajun Place began with a mission to bring Louisiana-style cooking, live music and a welcoming community atmosphere to the Panama City area. Its current menu includes a fresh oyster bar, seafood baskets, po’boys, burgers, salads and rotating specials. Dat Cajun Pearl will represent a new chapter for the restaurant group.